With the start of spring, Restaurant Milo is offering its guests a new menu. Experience culinary delights with an Alpine-Mediterranean touch. The basis for this is fresh, seasonal ingredients from the region.

In addition to classics such as the veal Wiener schnitzel, the menu also includes exclusive Italian dishes such as taglioni tricolori and Arja organic carnaroli risotto.

Enjoy our spring specialties in a cosy feel-good atmosphere in our newly designed restaurant or on the sun terrace!

Take a look at our menu and dessert menu!

Finish off with a refreshing cocktail or glass of wine. We have also updated our bar menu and wine list for an even more attractive selection.

We look forward to your visit!

Table reservations:

Phone: 04242 37000710
Mail: restaurant@hotel-seven.at