Mushroom Season at Restaurant Milo

Join us in celebrating the most delicious time of the year—mushroom season!

You can look forward to:

Chanterelle dishes to make your heart sing.

When late summer begins in Carinthia, one of the most delightful times of the year also begins: mushroom season. At the MILO Restaurant in Villach, we dedicate a special mushroom-season menu to the delicate flavors of the forest and the region.

Our seasonal menu features select dishes made with fresh mushrooms, carefully prepared and tailored to the season. Whether as an appetizer, main course, or a delicious accompaniment to meat, pasta, or Mediterranean dishes—mushrooms add a special flavor to every dish and pair perfectly with our cuisine at MILO.

The "Schwammerl" season pass combines regional ingredients, seasonal freshness, and modern culinary techniques. This makes it ideal for anyone who wants to enjoy a great meal in Villach and savor the flavors of the season.

Whether for lunch, dinner, or a delightful get-together with friends: At MILO, you'll find a pleasant atmosphere, excellent cuisine, and a seasonal menu that's available for a limited time only.

Phone: 04242 37000710
Mail: restaurant@hotel-seven.at